Hours of Operation:
Open 7 Days a Week
Monday-Friday Open at 4pm
Saturday & Sunday Open at Noon

Open Thanksgiving & Christmas: 11:30am to 9pm
Call for Takeout Orders
(912) 786-8888
Orders can be delivered by Pirate Pedi Cab for an additional $5.00

MacElwee's Seafood House 101 Lovell Avenue
Tybee Island, GA 31328

HWY 80, at the curve

(Served from 12 to 3:30)

APPETIZERS

FRIED ASPARAGUS 6.95
FRIED ZUCCHINI STICKS W/MARINARA SAUCE 5.95
MACELWEE’S “CRABBY” DIP w/chips 9.75
POTATO SKINS w/ sharp cheddar cheese & bacon 5.95
HOMEMADE NEW ENGLAND CLAM CHOWDER or CHILI CUP 3.00 BOWL 4.50

SANDWICHES

FISH TACO (9.99) or CHICKEN TACO (8.99)
Cuts of fish (lightly seasoned) served on flour tortilla with “sombrero” sauce; drizzled with spicy red pepper sauce & topped with shredded lettuce, diced tomatoes and cheese. Served with French fries or slaw

SHRIMP or OYSTER PO BOY 8.99
Fresh shrimp or oysters lightly battered and served on a hoagie roll with lettuce & tomato and fries

FLOUNDER FILET SAND 8.99
Fresh flounder filet (5oz) deep fried, served on a bun with lettuce & tomato and fries

CHICKEN SANDWICH 8.99
Fresh 6 oz chicken breast, grilled or deep fried, served on bun with lettuce & tomato and fries

FRESH CATCH SANDWICH 12.99
Mahi mahi or grouper, (grilled or blackened) served on corn dusted bun with lettuce & tomato and fries

STEAK SANDWICH 8.99
Cuts of filet mignon cooked in aujus sauce served on a hoagie bun with lettuce & tomato and fries.
Add grilled onions or melted cheese for .50 Add both for.75

LUNCH SALADS (priced by selection)
Choose one seafood item listed below (or for the land lover we offer a 4 oz chicken breast cut into strips) Fried shrimp or fried oysters; mahi mahi or grouper (blackened or grilled) or blackened Tilapia Served over a bed of mixed salad greens with red cabbage, carrots and cherry tomatoes.
Salad dressings: Greek Vinaigrette, Ranch, Blue Cheese, Honey Mustard, Raspberry Vinaigrette or 1000 Island

LUNCH ENTREES

MY FAVORITE DISH 13.99
Lightly blackened tilapia served over angel hair pasta surrounded by broccoli florets, snow peas & red bell peppers with our herb crème sauce. Salad or coleslaw and hush puppies too!

SHRIMP SCAMPI 11.99
Fresh shrimp cooked in garlic butter with broccoli and red peppers. Salad or slaw and garlic toast too!

SHRIMP CREOLE 11.99
Shrimp cooked in Creole sauce (hint of Cajun with diced tomatoes, peppers & onions) over white rice. Salad or slaw and hush puppies too

STEAK STIR FRY 11.99
Tender cuts of filet mignon stir fried with mixed peppers, snow peas & broccoli in stir fry sauce. Served over seasoned rice with coleslaw or salad and hush puppies.

TRY OUR FRIED STRAWBERRIES FOR DESSERT